Happy Larder Co.s English Breakfast blend has been lovingly hand-selected for a rich, golden morning cup. A full-bodied, malty Assam perfectly balanced by the rich biscuity notes of a Kenyan CTC and a gentle mellow aromatic Kenyan orthodox tea. Great with or without milk, this full-bodied blend is full of character with a distinct, refreshing taste. The perfect start to the day.
Brewing Instructions:
1 tspn per cup
100 degrees C
3-5 minutes
Best served with a splash of milk, but equally lovely on its own.
For the best tea use fresh, filtered water. Each pot can be infused 2-3 times, simply add freshly boiled water.
Ingredients:
Black tea.
Naturally contains caffeine.
Origin:
Assam and Kenya.
Blended and packed in the UK.
